I've been in the polar vortex for the last 36 hours, so I've been fighting the cold by thinking about summer produce.

Last year I canned the following:

• Brandied cherries
• Bourbon peaches
• Dill pickle spears
• Dilly beans
• Bread and butter pickles
• Gingery pickled beets
• Cranberry ginger relish

Here's where you come in! What shall I can this year? Share your ideas in the comments (here or on Facebook). I will pick one person at random to receive a collection of my canned goodies.